{"id":12431,"date":"2025-06-12T10:44:08","date_gmt":"2025-06-12T08:44:08","guid":{"rendered":"https:\/\/foodtruckya.com\/magazine\/?p=12431"},"modified":"2025-06-18T18:41:03","modified_gmt":"2025-06-18T16:41:03","slug":"la-gata-foodtruck","status":"publish","type":"post","link":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/","title":{"rendered":"La Gata Foodtruck"},"content":{"rendered":"\n<h1 id=\"entrevista-emprendedores-food-trucks\" class=\"wp-block-heading has-large-font-size\">Entrevista emprendedores food trucks<\/h1>\n\n\n\n<p>Charlamos con Marina Zambrano J\u00e1\u00f1ez, emprendedora del street food y responsable de <strong><em><a href=\"https:\/\/foodtruckya.com\/es\/catering\/la-gata-foodtruck\" target=\"_blank\" rel=\"noreferrer noopener\">La Gata Foodtruck<\/a><\/em><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1160\"  height=\"773\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAABIgAAAMFAQMAAAAla18IAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAIRJREFUeNrtwTEBAAAAwqD1T20LL6AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA+Bq46QABBcE5SgAAAABJRU5ErkJggg==\"  alt=\"la gata foodtruck\"  class=\"wp-image-12434 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"(max-width: 1160px) 100vw, 1160px\"  data-pk-src=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-1160x773.jpg\"  data-pk-srcset=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-1160x773.jpg 1160w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-800x533.jpg 800w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-1536x1023.jpg 1536w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-120x80.jpg 120w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-90x60.jpg 90w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-320x213.jpg 320w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-560x373.jpg 560w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-240x160.jpg 240w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-180x120.jpg 180w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-640x426.jpg 640w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck-1120x746.jpg 1120w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck.jpg 1600w\" ><\/figure>\n\n\n\n<h2 id=\"como-os-adentrasteis-en-el-movimiento-street-food\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfC\u00f3mo os adentrasteis en el movimiento street food?<\/strong><\/h2>\n\n\n\n<p>Siempre me ha gustado la vida n\u00f3mada y la cocina, y \u00a1qu\u00e9 mejor manera que trabajar con una foodtruck! Me encanta la vibra y la felicidad que se genera en los eventos, y que mis clientes alucinen con las elaboraciones que ofrezco en mi foodtruck.<\/p>\n\n\n\n<h2 id=\"que-dificultades-habeis-encontrado-para-sacar-adelante-vuestro-proyecto-de-food-truck\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfQu\u00e9 dificultades hab\u00e9is encontrado para sacar adelante vuestro proyecto de food truck?<\/strong><\/h2>\n\n\n\n<p>La dificultad m\u00e1xima para m\u00ed es lo complicado que resulta encontrar una estabilidad en la agenda de eventos. Hay mucha oferta de foodtrucks y muy poca demanda de \u00e9stas. Aunque por suerte parece que la demanda est\u00e1 creciendo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1160\"  height=\"773\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAABIgAAAMFAQMAAAAla18IAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAIRJREFUeNrtwTEBAAAAwqD1T20LL6AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA+Bq46QABBcE5SgAAAABJRU5ErkJggg==\"  alt=\"la gata food truck hamburguesas\"  class=\"wp-image-12435 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"(max-width: 1160px) 100vw, 1160px\"  data-pk-src=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1160x773.jpg\"  data-pk-srcset=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1160x773.jpg 1160w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-800x533.jpg 800w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1536x1024.jpg 1536w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-120x80.jpg 120w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-90x60.jpg 90w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-320x213.jpg 320w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-560x373.jpg 560w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1920x1280.jpg 1920w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-240x160.jpg 240w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-180x120.jpg 180w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-640x427.jpg 640w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1120x746.jpg 1120w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1-1600x1066.jpg 1600w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-food-truck-hamburguesas1.jpg 2048w\" ><\/figure>\n\n\n\n<h2 id=\"que-mejorariais-de-la-normativa-para-food-trucks\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfQu\u00e9 mejorar\u00edais de la normativa para food trucks?<\/strong><\/h2>\n\n\n\n<p>Creo que casi todo. No siento que haya una normativa espec\u00edfica para este movimiento, y es totalmente perjudicial para nosotras. No somos feriantes como tal, somos otro tipo de negocio, con otro tipo de necesidades a cubrir. Creo que deber\u00edamos reclamar un marco legislativo espec\u00edfico para este negocio, que sea justo y l\u00f3gico.<\/p>\n\n\n\n<h2 id=\"de-donde-viene-el-nombre-de-vuestro-food-truck\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/h2>\n\n\n\n<p>El nombre de La Gata Foodtruck est\u00e1 elegido as\u00ed para hacerle un gui\u00f1o al cielo tanto a mi primera gatita, Yamba, como a la poetisa y cantante Gata Cattana. No tiene nada que ver con el producto que vendo sino con mi persona. Ambas me ense\u00f1aron mucho de la vida, y de c\u00f3mo quiero vivirla. Para m\u00ed, este nombre es sin\u00f3nimo de fuerza, valent\u00eda, destreza, ternura, locura, y mil sentimientos y sensaciones m\u00e1s.<\/p>\n\n\n\n<h2 id=\"cual-es-vuestro-plato-estrella\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/h2>\n\n\n\n<p>Los platos estrellas son las hamburguesas La Gata y La Gamberra. <\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"alignleft size-full is-resized\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"586\"  height=\"690\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"hamburguesa gata foodtruck\"  class=\"wp-image-12436 pk-lazyload\"  style=\"width:429px;height:auto\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"(max-width: 586px) 100vw, 586px\"  data-pk-src=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa.jpg\"  data-pk-srcset=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa.jpg 586w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-120x141.jpg 120w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-90x106.jpg 90w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-320x377.jpg 320w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-560x659.jpg 560w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-240x283.jpg 240w, https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/gata-foodtruck-hamburguesa-180x212.jpg 180w\" ><\/figure><\/div>\n\n\n<p>La Gata es una hamburguesa en pan brioche de patata, con una cama de ensalada gourmet, hamburguesa mixta de cerdo y ternera ib\u00e9rica de Extremadura, queso cheddar fundido, mermelada de bacon ahumado, cebolla crunch y tres lonchas de bacon procedente de Extremadura. <\/p>\n\n\n\n<p>La Gamberra es una hamburguesa de 180 gr de carne mixta de cerdo y ternera ib\u00e9rica con queso Havarti fundido y con pan brioche de mantequilla impregnado en nuestra Salsa Gamberra, elaborada con carne de cerdo ib\u00e9rica extreme\u00f1a, muchas especias extreme\u00f1as (y algunas de otro continente), mucho amor gamberro, con un leve toque picante al final. Es una hamburguesa \u00fanica.<\/p>\n\n\n\n<h2 id=\"que-os-hace-un-food-truck-unico-por-que-deben-visitaros\" class=\"wp-block-heading has-medium-font-size\"><strong>\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/h2>\n\n\n\n<p>Nos hace una foodtruck especial tanto las elaboraciones de calidad con las mejores materias primas extreme\u00f1as, como la atenci\u00f3n al p\u00fablico, que siempre lo hacemos con todas las ganas y alegr\u00eda del mundo. Nos gusta generar sonrisas y experiencias \u00fanicas. <\/p>\n\n\n\n<p>Nos diferencia nuestra carne ib\u00e9rica extreme\u00f1a, comprada en mi carnicer\u00eda de toda la vida, del pueblo. Con una textura y jugosidad \u00fanicas, y un ali\u00f1o muy especial.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>Puedes ver en&nbsp;<strong><em><a href=\"https:\/\/foodtruckya.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Foodtruckya<\/a><\/em><\/strong>, la ficha de&nbsp;<strong>La Gata Foodtruck<\/strong>&nbsp;y contactarle para tu pr\u00f3ximo evento&nbsp;<strong><em><a href=\"https:\/\/foodtruckya.com\/es\/catering\/la-gata-foodtruck\" target=\"_blank\" rel=\"noreferrer noopener\">aqu\u00ed<\/a><\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Entrevista emprendedores food trucks Charlamos con Marina Zambrano J\u00e1\u00f1ez, emprendedora del street food y responsable de La Gata Foodtruck \u00bfC\u00f3mo os adentrasteis en el movimiento street food? Siempre me ha&hellip;<\/p>\n","protected":false},"author":7,"featured_media":12434,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,43],"tags":[],"powerkit_post_featured":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La Gata Foodtruck &#8212; Street Food Magazine<\/title>\n<meta name=\"description\" content=\"Entrevista emprendedores food trucksCharlamos con Marina Zambrano J\u00e1\u00f1ez, emprendedora del street food y responsable de La Gata Foodtruck\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Gata Foodtruck &#8212; Street Food Magazine\" \/>\n<meta property=\"og:description\" content=\"Entrevista emprendedores food trucksCharlamos con Marina Zambrano J\u00e1\u00f1ez, emprendedora del street food y responsable de La Gata Foodtruck\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\" \/>\n<meta property=\"og:site_name\" content=\"Street Food Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Foodtruckya\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-12T08:44:08+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-18T16:41:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1066\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Aitor Apraiz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Foodtruckya\" \/>\n<meta name=\"twitter:site\" content=\"@Foodtruckya\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Aitor Apraiz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\"},\"author\":{\"name\":\"Aitor Apraiz\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#\/schema\/person\/c63463dfe4a6cb311fe8efe83b961b7a\"},\"headline\":\"La Gata Foodtruck\",\"datePublished\":\"2025-06-12T08:44:08+00:00\",\"dateModified\":\"2025-06-18T16:41:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\"},\"wordCount\":516,\"publisher\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#organization\"},\"image\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/lagata-foodtruck.jpg\",\"articleSection\":[\"Entrevistas\",\"Entrevistas Espa\u00f1a\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-gata-foodtruck\/\",\"name\":\"La Gata Foodtruck &#8212; 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