\u00bfC\u00f3mo os adentrasteis en el movimiento street food?<\/strong><\/h2>\n\n\n\nNos encontramos trabajando en este movimiento ya que fue nuestro propio emprendimiento y hoy es nuestro trabajo de todos los d\u00edas. Siempre buscamos que los clientes que pasen por nuestro truck se vayan contentos y satisfechos con lo que se llevan.<\/p>\n\n\n\n![\"\"](\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAABIgAAAWqAQMAAACu8ckJAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAORJREFUeNrtwTEBAAAAwqD1T20ND6AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAfgw7IQAB5Yq7yAAAAABJRU5ErkJggg==\")
<\/figure>\n\n\n\n\u00bfQu\u00e9 dificultades hab\u00e9is encontrado para sacar adelante vuestro proyecto de food truck?<\/strong><\/h2>\n\n\n\nLo m\u00e1s dif\u00edcil es encontrar una estabilidad ya que el trabajo en la calle var\u00eda mucho por el clima o por la misma situaci\u00f3n econ\u00f3mica de las personas que son las que consumen. <\/p>\n\n\n\n
Otro factor muy importante es que no siempre tengamos eventos en los cuales se encuentre una gran cantidad de personas.<\/p>\n\n\n\n![\"\"](\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAwIAAAMeAQMAAACUZiEbAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAGNJREFUeNrtwYEAAAAAw6D5U9\/gBFUBAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAzwAxiwABN7WnOgAAAABJRU5ErkJggg==\")
<\/figure>\n\n\n\n\u00bfQu\u00e9 mejorar\u00edais de la normativa para food trucks?<\/strong><\/h2>\n\n\n\nLa normativa en Argentina – Rosario que es nuestra ciudad de origen, es muy complicada ya que por el momento no hay mucha regularizaci\u00f3n en las ordenanzas. <\/p>\n\n\n\n
Me gustar\u00eda que nos tomen como un negocio y nos obliguen a tener todo en regla. Nosotros no somos feriantes, somos un comercio.<\/p>\n\n\n\n
\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nNuestro nombre de Fantas\u00eda fue elegido por una originalidad ya que cu\u00e1ndo comenzamos con el emprendimiento ten\u00edamos una Furgoneta Daihatsu y con la cual ten\u00eda la m\u00e1quina de Pochoclos en su interior y por ese motivo le pusimos \u201cLa M\u00e1quina del Popcorn\u201d.<\/p>\n\n\n\n
\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nLa estrella de nuestra marca son los Pochoclos que realizamos los cuales le damos un color distintivo de nuestra marca para llamar la atenci\u00f3n de todos! <\/p>\n\n\n\n
Los Pochoclos los encontramos en tama\u00f1o chico – mediano – grande siendo nuestro mejor producto de elaboraci\u00f3n.<\/p>\n\n\n\n![\"\"](\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAvwAAALPAQMAAAAkeIbPAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAFpJREFUeNrtwTEBAAAAwqD1T20JT6AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA4G4QfgABGFqnggAAAABJRU5ErkJggg==\")
<\/figure>\n\n\n\n\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/p>\n\n\n\n<\/ul>\n\n\n\nNos distinguimos en la calidad que trabajamos siempre, tratando de innovar con la mercader\u00eda que tenemos cosas nuevas para que tanto chicos como adultos se vayan felices y disfruten del producto que se lleven.<\/p>\n\n\n\n
\n\n\n\nPuedes ver en\u00a0Foodtruckya<\/a><\/em><\/strong>, la ficha del food truck\u00a0La M\u00e1quina del Popcorn<\/strong>\u00a0y contactarle para tu pr\u00f3ximo evento\u00a0aqu\u00ed<\/a><\/em><\/strong><\/p>\n\n\n\n<\/ul>\n","protected":false},"excerpt":{"rendered":"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…<\/p>\n","protected":false},"author":7,"featured_media":12488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,1146],"tags":[],"powerkit_post_featured":[],"yoast_head":"\n
La M\u00e1quina del PopCorn — Street Food Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-maquina-del-popcorn\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La M\u00e1quina del PopCorn — Street Food Magazine\" \/>\n<meta property=\"og:description\" content=\"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-maquina-del-popcorn\/\" \/>\n<meta property=\"og:site_name\" content=\"Street Food Magazine\" \/>\n<meta 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<\/figure>\n\n\n\n\u00bfQu\u00e9 dificultades hab\u00e9is encontrado para sacar adelante vuestro proyecto de food truck?<\/strong><\/h2>\n\n\n\nLo m\u00e1s dif\u00edcil es encontrar una estabilidad ya que el trabajo en la calle var\u00eda mucho por el clima o por la misma situaci\u00f3n econ\u00f3mica de las personas que son las que consumen. <\/p>\n\n\n\n
Otro factor muy importante es que no siempre tengamos eventos en los cuales se encuentre una gran cantidad de personas.<\/p>\n\n\n\n<\/figure>\n\n\n\n\u00bfQu\u00e9 mejorar\u00edais de la normativa para food trucks?<\/strong><\/h2>\n\n\n\nLa normativa en Argentina – Rosario que es nuestra ciudad de origen, es muy complicada ya que por el momento no hay mucha regularizaci\u00f3n en las ordenanzas. <\/p>\n\n\n\n
Me gustar\u00eda que nos tomen como un negocio y nos obliguen a tener todo en regla. Nosotros no somos feriantes, somos un comercio.<\/p>\n\n\n\n
\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nNuestro nombre de Fantas\u00eda fue elegido por una originalidad ya que cu\u00e1ndo comenzamos con el emprendimiento ten\u00edamos una Furgoneta Daihatsu y con la cual ten\u00eda la m\u00e1quina de Pochoclos en su interior y por ese motivo le pusimos \u201cLa M\u00e1quina del Popcorn\u201d.<\/p>\n\n\n\n
\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nLa estrella de nuestra marca son los Pochoclos que realizamos los cuales le damos un color distintivo de nuestra marca para llamar la atenci\u00f3n de todos! <\/p>\n\n\n\n
Los Pochoclos los encontramos en tama\u00f1o chico – mediano – grande siendo nuestro mejor producto de elaboraci\u00f3n.<\/p>\n\n\n\n<\/figure>\n\n\n\n\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/p>\n\n\n\n<\/ul>\n\n\n\nNos distinguimos en la calidad que trabajamos siempre, tratando de innovar con la mercader\u00eda que tenemos cosas nuevas para que tanto chicos como adultos se vayan felices y disfruten del producto que se lleven.<\/p>\n\n\n\n
\n\n\n\nPuedes ver en\u00a0Foodtruckya<\/a><\/em><\/strong>, la ficha del food truck\u00a0La M\u00e1quina del Popcorn<\/strong>\u00a0y contactarle para tu pr\u00f3ximo evento\u00a0aqu\u00ed<\/a><\/em><\/strong><\/p>\n\n\n\n<\/ul>\n","protected":false},"excerpt":{"rendered":"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…<\/p>\n","protected":false},"author":7,"featured_media":12488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,1146],"tags":[],"powerkit_post_featured":[],"yoast_head":"\n
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![\"\"](\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/maquinadelpopcorn-foodtruck.png\")
<\/figure>\n\n\n\n\u00bfQu\u00e9 mejorar\u00edais de la normativa para food trucks?<\/strong><\/h2>\n\n\n\nLa normativa en Argentina – Rosario que es nuestra ciudad de origen, es muy complicada ya que por el momento no hay mucha regularizaci\u00f3n en las ordenanzas. <\/p>\n\n\n\n
Me gustar\u00eda que nos tomen como un negocio y nos obliguen a tener todo en regla. Nosotros no somos feriantes, somos un comercio.<\/p>\n\n\n\n
\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nNuestro nombre de Fantas\u00eda fue elegido por una originalidad ya que cu\u00e1ndo comenzamos con el emprendimiento ten\u00edamos una Furgoneta Daihatsu y con la cual ten\u00eda la m\u00e1quina de Pochoclos en su interior y por ese motivo le pusimos \u201cLa M\u00e1quina del Popcorn\u201d.<\/p>\n\n\n\n
\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nLa estrella de nuestra marca son los Pochoclos que realizamos los cuales le damos un color distintivo de nuestra marca para llamar la atenci\u00f3n de todos! <\/p>\n\n\n\n
Los Pochoclos los encontramos en tama\u00f1o chico – mediano – grande siendo nuestro mejor producto de elaboraci\u00f3n.<\/p>\n\n\n\n<\/figure>\n\n\n\n\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/p>\n\n\n\n<\/ul>\n\n\n\nNos distinguimos en la calidad que trabajamos siempre, tratando de innovar con la mercader\u00eda que tenemos cosas nuevas para que tanto chicos como adultos se vayan felices y disfruten del producto que se lleven.<\/p>\n\n\n\n
\n\n\n\nPuedes ver en\u00a0Foodtruckya<\/a><\/em><\/strong>, la ficha del food truck\u00a0La M\u00e1quina del Popcorn<\/strong>\u00a0y contactarle para tu pr\u00f3ximo evento\u00a0aqu\u00ed<\/a><\/em><\/strong><\/p>\n\n\n\n<\/ul>\n","protected":false},"excerpt":{"rendered":"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…<\/p>\n","protected":false},"author":7,"featured_media":12488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,1146],"tags":[],"powerkit_post_featured":[],"yoast_head":"\n
La M\u00e1quina del PopCorn — Street Food Magazine<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-maquina-del-popcorn\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La M\u00e1quina del PopCorn — Street Food Magazine\" \/>\n<meta property=\"og:description\" content=\"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/la-maquina-del-popcorn\/\" \/>\n<meta property=\"og:site_name\" content=\"Street Food Magazine\" \/>\n<meta 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- <\/ul>\n\n\n\n
Nuestro nombre de Fantas\u00eda fue elegido por una originalidad ya que cu\u00e1ndo comenzamos con el emprendimiento ten\u00edamos una Furgoneta Daihatsu y con la cual ten\u00eda la m\u00e1quina de Pochoclos en su interior y por ese motivo le pusimos \u201cLa M\u00e1quina del Popcorn\u201d.<\/p>\n\n\n\n
\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/h2>\n\n\n\n<\/ul>\n\n\n\nLa estrella de nuestra marca son los Pochoclos que realizamos los cuales le damos un color distintivo de nuestra marca para llamar la atenci\u00f3n de todos! <\/p>\n\n\n\n
Los Pochoclos los encontramos en tama\u00f1o chico – mediano – grande siendo nuestro mejor producto de elaboraci\u00f3n.<\/p>\n\n\n\n<\/figure>\n\n\n\n\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/p>\n\n\n\n<\/ul>\n\n\n\nNos distinguimos en la calidad que trabajamos siempre, tratando de innovar con la mercader\u00eda que tenemos cosas nuevas para que tanto chicos como adultos se vayan felices y disfruten del producto que se lleven.<\/p>\n\n\n\n
\n\n\n\nPuedes ver en\u00a0Foodtruckya<\/a><\/em><\/strong>, la ficha del food truck\u00a0La M\u00e1quina del Popcorn<\/strong>\u00a0y contactarle para tu pr\u00f3ximo evento\u00a0aqu\u00ed<\/a><\/em><\/strong><\/p>\n\n\n\n<\/ul>\n","protected":false},"excerpt":{"rendered":"Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…<\/p>\n","protected":false},"author":7,"featured_media":12488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,1146],"tags":[],"powerkit_post_featured":[],"yoast_head":"\n
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La estrella de nuestra marca son los Pochoclos que realizamos los cuales le damos un color distintivo de nuestra marca para llamar la atenci\u00f3n de todos! <\/p>\n\n\n\n
Los Pochoclos los encontramos en tama\u00f1o chico – mediano – grande siendo nuestro mejor producto de elaboraci\u00f3n.<\/p>\n\n\n\n \u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/p>\n\n\n\n Nos distinguimos en la calidad que trabajamos siempre, tratando de innovar con la mercader\u00eda que tenemos cosas nuevas para que tanto chicos como adultos se vayan felices y disfruten del producto que se lleven.<\/p>\n\n\n\n Puedes ver en\u00a0Foodtruckya<\/a><\/em><\/strong>, la ficha del food truck\u00a0La M\u00e1quina del Popcorn<\/strong>\u00a0y contactarle para tu pr\u00f3ximo evento\u00a0aqu\u00ed<\/a><\/em><\/strong><\/p>\n\n\n\n Entrevista emprendedores food trucks Argentina Charlamos con Jamishell Cozzoni y Facundo Pedrozo, emprendedores del street food y responsables del food truck La M\u00e1quina del Popcorn \u00bfC\u00f3mo os adentrasteis en el…<\/p>\n","protected":false},"author":7,"featured_media":12488,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,1146],"tags":[],"powerkit_post_featured":[],"yoast_head":"\n![\"\"](\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2025\/06\/maquinadelpopcorn-foodtruck-2.png\")
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