{"id":1690,"date":"2015-11-10T11:16:07","date_gmt":"2015-11-10T10:16:07","guid":{"rendered":"http:\/\/foodtruckya.com\/blog\/?p=1690"},"modified":"2019-08-09T14:19:21","modified_gmt":"2019-08-09T12:19:21","slug":"emprendedores-me-rio-food-truck","status":"publish","type":"post","link":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-me-rio-food-truck\/","title":{"rendered":"Emprendedores Street Food: Me Rio food truck"},"content":{"rendered":"

\"emprendedores<\/span><\/p>\n

Cuatro amigos emprendedores, con pasi\u00f3n por la gastronom\u00eda y con la ideas muy claras, en cuanto a destacar, ofreciendo personalidad y una oferta reconocible y completa a bordo de su food truck, dieron forma a <\/span>Me R\u00edo Food Truck<\/a><\/strong>!<\/p>\n\n

\u00bfC\u00f3mo os adentrasteis en el movimiento Street Food?<\/strong><\/span><\/h4>\n

Somos 4 amigos con intereses en gastronom\u00eda. Una de nosotros Elis\u00e1ngela Silva, es brasile\u00f1a. Y vimos que el movimiento Street Food nos permit\u00eda acercar una cocina lejana a cualquier plaza o parque de Espa\u00f1a.<\/span><\/p>\n

\"merio<\/span><\/p>\n

\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/span><\/h4>\n

Al tratarse de cocina brasile\u00f1a, aunque no solo carioca, el nombre \u201cme R\u00cdO foodtruck\u201d surgi\u00f3 s\u00f3lo. Desde el punto de vista del marketing observamos que no se puede pronunciar sin sonre\u00edr. As\u00ed la primera idea fue adoptada de inmediato. Y el esp\u00edritu del proyecto se muestra sin reparos.<\/span><\/p>\n

\"\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/span><\/h4>\n

De momento hacemos una propuesta completa de cocina de buteco (taberna, bareto) con 4 exponentes clave. Quiz\u00e1s de los cuatro podemos destacar la coxinha de frango, tanto por ser un plato muy completo y complejo como porque nuestra receta es verdaderamente deliciosa y est\u00e1 teniendo una muy buena acogida.<\/span><\/p>\n

\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/span><\/h4>\n

Porque nuestra propuesta es de cocina de ra\u00edz, completa, evocadora, de excelente calidad y hechura. Con precios ajustad\u00edsimos a una materia prima de alta calidad. Adem\u00e1s cuidamos cada detalle para que el cliente disfrute la experiencia con todos los sentidos. Comprendemos que el producto que ponemos a su disposici\u00f3n comienza en la decoraci\u00f3n, sigue en la m\u00fasica, los aromas, las texturas, los sabores y s\u00f3lo termina con una atenci\u00f3n cuidada para que cada cliente sepa que es importante para nosotros y se merece una explicaci\u00f3n detallada.<\/span><\/p>\n

\u00bfC\u00f3mo te imaginas el mundo del Street Food en 5 a\u00f1os?<\/strong><\/span><\/h4>\n

Lo deseamos libre, rico, variado, sorprendente, rentable, apasionante.<\/span><\/p>\n

Tres consejos para futuros emprendedores de food trucks<\/strong><\/span><\/h4>\n
    \n
  1. Investigaci\u00f3n de producto.<\/span><\/li>\n
  2. precisi\u00f3n quir\u00fargica en la elaboraci\u00f3n en el propio food truck.<\/span><\/li>\n
  3. compromiso con el movimiento para no convertirlo en una mala copia de la peor hosteler\u00eda.<\/span><\/li>\n<\/ol>\n

    \"cartel<\/span><\/p>\n

    \u00bfAlguna an\u00e9cdota que os haya ocurrido en alg\u00fan evento?<\/strong><\/span><\/h4>\n

    Algunos de los mensajes en las pizarras los escribimos en portugu\u00e9s. Uno de ellos es \u201cmuito obrigado\u201d (muchas gracias). Continuamente se acercan clientes a pedirnos \u201cun mojito\u201d. Los cerebros perciben color, limas, una palabra que empieza por m\u2026 y termina por \u2026to y lo rellena con lo apetecible. R\u00e1pidamente les explicamos que lo que nosotros hacemos es una excelente Caipirinha. Y, por supuesto, tambi\u00e9n les apetece!!!<\/span><\/p>\n

    Visita la ficha del food truck Me R\u00edo Food Truck<\/a><\/strong>\u00a0en\u00a0Foodtruckya.com\u00a0<\/strong><\/a>el buscador de food trucks.<\/p>\n

    Date de alta como Food Truck<\/a> – Haz tu reserva para pr\u00f3ximo evento aqu\u00ed <\/a>– Vende tus productos\/servicios<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

    Cuatro amigos emprendedores, con pasi\u00f3n por la gastronom\u00eda y con la ideas muy claras, en cuanto a destacar, ofreciendo personalidad y una oferta reconocible y completa a bordo de su…<\/p>\n","protected":false},"author":1,"featured_media":5425,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,43],"tags":[491,489,490,317,492],"powerkit_post_featured":[],"yoast_head":"\nemprendedores me rio food truck<\/title>\n<meta name=\"description\" content=\"intereses en gastronom\u00eda vimos que el movimiento Street Food y el food truck, nos permit\u00eda acercar una cocina lejana a cualquier plaza o parque de Espa\u00f1a.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-me-rio-food-truck\/\" \/>\n<meta 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