{"id":2266,"date":"2016-03-17T10:27:51","date_gmt":"2016-03-17T09:27:51","guid":{"rendered":"http:\/\/foodtruckya.com\/blog\/?p=2266"},"modified":"2023-03-07T10:51:00","modified_gmt":"2023-03-07T09:51:00","slug":"emprendedores-vegetal-burguer-food-truck","status":"publish","type":"post","link":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/","title":{"rendered":"Vegetal Burguer – Food trucks Espa\u00f1a"},"content":{"rendered":"

\"foodtruck\"<\/p>\n

Xavi comprob\u00f3 de primera mano, la escasez de oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con Vegetal Burguer.<\/a><\/strong><\/span><\/span><\/p>\n

\u00a0\u00bfC\u00f3mo os adentrasteis en el movimiento Street Food?<\/strong><\/span><\/p>\n

Somos veganos y padec\u00edamos la dificultad de no poder comer en ferias, eventos gastron\u00f3micos, conciertos, etc. Por ello decidimos emprender la aventura del Street Food y apostar por la comida vegana.<\/span><\/p>\n

\"Gastroneta\"<\/p>\n

\u00bfDe d\u00f3nde viene el nombre de vuestro food truck?<\/strong><\/span><\/p>\n

Busc\u00e1bamos un nombre sencillo, que al leerlo la gente supiese lo que se prepara en el foodtruck.<\/span><\/p>\n

\u00bfCu\u00e1l es vuestro plato estrella?<\/strong><\/span><\/p>\n

Las hamburguesas veganas, son artesanales y \u00e9so se nota en el sabor.<\/span><\/p>\n

\"vegetal<\/p>\n

\u00bfQu\u00e9 os hace un food truck \u00fanico? \u00bfPor qu\u00e9 deben visitaros?<\/strong><\/span><\/p>\n

Est\u00e9ticamente no hay uno igual ya que es de madera y se hizo a mano a partir de una plataforma de carga, \u00e9so le da un toque r\u00fastico y muy original.<\/span><\/p>\n

El 90% de la clientela que tenemos son personas no vegetarianas que se atreven a probar algo diferente o comer algo m\u00e1s saludable, todos quedan satisfechos ya que frecuentemente repiten o preguntan c\u00f3mo hacemos las hamburguesas.<\/span><\/p>\n

\u00bfC\u00f3mo te imaginas el mundo del Street Food en 5 a\u00f1os?<\/strong><\/span><\/p>\n

Me gustar\u00eda pensar que cambiar\u00e1n las leyes y \u00e9so permitiera ponerse en la calle sin necesidad de organizar eventos. Ser\u00eda fant\u00e1stico poder pasear, encontrarte diferentes foodtrucks y que fueran variando con el tiempo.<\/span><\/p>\n

\"foodtruck\"<\/p>\n

Tres consejos para futuros emprendedores de food trucks<\/strong><\/span><\/p>\n

– Que el producto sea de calidad y original.<\/span><\/p>\n

– El foodtruck acorde con el producto o una tem\u00e1tica que se asocie con el producto.<\/span><\/p>\n

-Tener un cierto feeling con el cliente a la hora de atenderle.<\/span><\/p>\n

\u00bfAlguna an\u00e9cdota que os haya ocurrido en alg\u00fan evento?<\/strong><\/span><\/p>\n

Nuestras hamburguesas al ser veganas no sangran porque no tienen carne; \u00a0un cliente me pidi\u00f3 2 hamburguesas una al punto y otra muy hecha, como el cliente siempre tiene la raz\u00f3n as\u00ed lo hice. Media hora m\u00e1s tarde viene y me felicita por las hamburguesas, \u00e9so me agrada y reconforta.<\/span><\/p>\n

Date de alta como Food Truck<\/b><\/a> –<\/b> Haz tu reserva para pr\u00f3ximo evento aqu\u00ed<\/b><\/a> –<\/b> Vende tus productos\/servicios<\/b><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Xavi comprob\u00f3 de primera mano, la escasez de oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio…<\/p>\n","protected":false},"author":1,"featured_media":5664,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[41,43],"tags":[324,523],"powerkit_post_featured":[],"yoast_head":"\nVegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine<\/title>\n<meta name=\"description\" content=\"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine\" \/>\n<meta property=\"og:description\" content=\"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\" \/>\n<meta property=\"og:site_name\" content=\"Street Food Magazine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Foodtruckya\/\" \/>\n<meta property=\"article:published_time\" content=\"2016-03-17T09:27:51+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-07T09:51:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png\" \/>\n\t<meta property=\"og:image:width\" content=\"561\" \/>\n\t<meta property=\"og:image:height\" content=\"483\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"magazine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@Foodtruckya\" \/>\n<meta name=\"twitter:site\" content=\"@Foodtruckya\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"magazine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\"},\"author\":{\"name\":\"magazine\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#\/schema\/person\/f6d3a304172e1e37b9ffd44d22795db9\"},\"headline\":\"Vegetal Burguer – Food trucks Espa\u00f1a\",\"datePublished\":\"2016-03-17T09:27:51+00:00\",\"dateModified\":\"2023-03-07T09:51:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\"},\"wordCount\":401,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#organization\"},\"image\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png\",\"keywords\":[\"foodtruck\",\"veganismo\"],\"articleSection\":[\"Entrevistas\",\"Entrevistas Espa\u00f1a\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\",\"name\":\"Vegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine\",\"isPartOf\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png\",\"datePublished\":\"2016-03-17T09:27:51+00:00\",\"dateModified\":\"2023-03-07T09:51:00+00:00\",\"description\":\"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer\",\"breadcrumb\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png\",\"contentUrl\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png\",\"width\":561,\"height\":483,\"caption\":\"foodtruck\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/foodtruckya.com\/magazine\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Vegetal Burguer – Food trucks Espa\u00f1a\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#website\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/\",\"name\":\"Street Food Magazine\",\"description\":\"Informaci\u00f3n sobre food trucks by Foodtruckya\",\"publisher\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/foodtruckya.com\/magazine\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#organization\",\"name\":\"Foodtruckya\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2023\/05\/logo.png\",\"contentUrl\":\"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2023\/05\/logo.png\",\"width\":500,\"height\":133,\"caption\":\"Foodtruckya\"},\"image\":{\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/Foodtruckya\/\",\"https:\/\/x.com\/Foodtruckya\",\"https:\/\/www.instagram.com\/foodtruckya_oficial\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/foodtruckya.com\/magazine\/#\/schema\/person\/f6d3a304172e1e37b9ffd44d22795db9\",\"name\":\"magazine\",\"url\":\"https:\/\/foodtruckya.com\/magazine\/author\/magazine\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Vegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine","description":"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/","og_locale":"es_ES","og_type":"article","og_title":"Vegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine","og_description":"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer","og_url":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/","og_site_name":"Street Food Magazine","article_publisher":"https:\/\/www.facebook.com\/Foodtruckya\/","article_published_time":"2016-03-17T09:27:51+00:00","article_modified_time":"2023-03-07T09:51:00+00:00","og_image":[{"width":561,"height":483,"url":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png","type":"image\/png"}],"author":"magazine","twitter_card":"summary_large_image","twitter_creator":"@Foodtruckya","twitter_site":"@Foodtruckya","twitter_misc":{"Escrito por":"magazine","Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#article","isPartOf":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/"},"author":{"name":"magazine","@id":"https:\/\/foodtruckya.com\/magazine\/#\/schema\/person\/f6d3a304172e1e37b9ffd44d22795db9"},"headline":"Vegetal Burguer – Food trucks Espa\u00f1a","datePublished":"2016-03-17T09:27:51+00:00","dateModified":"2023-03-07T09:51:00+00:00","mainEntityOfPage":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/"},"wordCount":401,"commentCount":0,"publisher":{"@id":"https:\/\/foodtruckya.com\/magazine\/#organization"},"image":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage"},"thumbnailUrl":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png","keywords":["foodtruck","veganismo"],"articleSection":["Entrevistas","Entrevistas Espa\u00f1a"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/","url":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/","name":"Vegetal Burguer - Food trucks Espa\u00f1a — Street Food Magazine","isPartOf":{"@id":"https:\/\/foodtruckya.com\/magazine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage"},"image":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage"},"thumbnailUrl":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png","datePublished":"2016-03-17T09:27:51+00:00","dateModified":"2023-03-07T09:51:00+00:00","description":"oferta vegana en la mayor\u00eda de los acontecimientos a los que acud\u00eda y esa situaci\u00f3n unida a su esp\u00edritu emprendedor le dio pie a iniciarse en el movimiento food truck echando a rodar con\u00a0Vegetal Burguer","breadcrumb":{"@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#primaryimage","url":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png","contentUrl":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2016\/03\/vegetal-blog.png","width":561,"height":483,"caption":"foodtruck"},{"@type":"BreadcrumbList","@id":"https:\/\/foodtruckya.com\/magazine\/entrevistas-food-trucks\/emprendedores-vegetal-burguer-food-truck\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/foodtruckya.com\/magazine\/"},{"@type":"ListItem","position":2,"name":"Vegetal Burguer – Food trucks Espa\u00f1a"}]},{"@type":"WebSite","@id":"https:\/\/foodtruckya.com\/magazine\/#website","url":"https:\/\/foodtruckya.com\/magazine\/","name":"Street Food Magazine","description":"Informaci\u00f3n sobre food trucks by Foodtruckya","publisher":{"@id":"https:\/\/foodtruckya.com\/magazine\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/foodtruckya.com\/magazine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/foodtruckya.com\/magazine\/#organization","name":"Foodtruckya","url":"https:\/\/foodtruckya.com\/magazine\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/foodtruckya.com\/magazine\/#\/schema\/logo\/image\/","url":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2023\/05\/logo.png","contentUrl":"https:\/\/foodtruckya.com\/magazine\/wp-content\/uploads\/2023\/05\/logo.png","width":500,"height":133,"caption":"Foodtruckya"},"image":{"@id":"https:\/\/foodtruckya.com\/magazine\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/Foodtruckya\/","https:\/\/x.com\/Foodtruckya","https:\/\/www.instagram.com\/foodtruckya_oficial\/"]},{"@type":"Person","@id":"https:\/\/foodtruckya.com\/magazine\/#\/schema\/person\/f6d3a304172e1e37b9ffd44d22795db9","name":"magazine","url":"https:\/\/foodtruckya.com\/magazine\/author\/magazine\/"}]}},"_links":{"self":[{"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/posts\/2266"}],"collection":[{"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/comments?post=2266"}],"version-history":[{"count":3,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/posts\/2266\/revisions"}],"predecessor-version":[{"id":7377,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/posts\/2266\/revisions\/7377"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/media\/5664"}],"wp:attachment":[{"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/media?parent=2266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/categories?post=2266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/tags?post=2266"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/foodtruckya.com\/magazine\/wp-json\/wp\/v2\/powerkit_post_featured?post=2266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}